Bistro 1847 – Six Months On A Meat-Free DietWe talk to owner Damien Davenport about the tricky first months of a fledgling restaurant
1847 The Vegetarian BistroExtra chance to get £10 lunch and the £18 for 3 courses and a cocktail returns
Bistro 1847: interview with the chefWe talk to Wendy Swetnam about making exciting vegetarian food
1847 The Vegetarian Bistro launchesDetoxretox has a name change
Bistro 1847 (formerly Detoxretox) restaurant reviewFlic Everett begins a city centre meat-free love affair while her husband watches
Vegetarian bistro for city centreDetoxretox transformed into a vegetarian bistro and bar
Greens reviewedRuth Allan goes to the North West’s most famous vegetarian restaurant and gets to the meat of the matter
Roots and FruitsTrudie Robinson samples a famous Leeds vegetarian restaurant
Eighth DayTrudie Robinson seeks out the perfect veggie meal at Eighth Day and leaves underwhelmed
San CarloWe get some tips for good veggie recipes from the experts
Café CilantroLynda Moyo heads to Chorlton for a late – in every way - breakfast
Cordon Vert Cookery CourseNicola Mostyn wants to make people drool – so obviously she makes off to Altrincham
