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Jubilee High Tea at Cloud 23, Podium Restaurant, Bar & Lounge - Hilton

Dine at Podium Restaurant from £15
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The David Gale Signature Menu

We're delighted to announce the launch of Podium's new signature menu, created by our award-winning head chef David Gale.

It's first-class fine-dinning at an accessible price:

1 course: £15
2 courses: £21
3 courses: £29

Enjoy starters such as Assiette of potted shrimp, salmon rillete and fresh crab mayonnaise with spring peas, creme fraiche, melba toast and lemon jelly. Mains include choices such as Roast Rhug Estate chicken with a sage and apple crumble, toasted hazelnuts and apple syrup. For dessert, we have a range of daily-changing dishes, all produced to Podium's exceedingly high standards.

It's available every day for lunch and dinner.

See the menu.

To get this offer simply click above.

£15 Lunch Deal at Podium

Enjoy two courses from our new David Gale Signature Menu, plus a glass of wine, soft drink or house spirit – for just £15.

See the menu.

It's available every day from midday until 2pm.

To get this offer simply click above.


Jubilee 'High' Afternoon Tea at Cloud 23

Celebrate the Jubilee in style with a specially designed Royal afternoon tea at Cloud 23.

It's available from 25 May 2012 to 8 June 2012 – and is the perfect way to mark the occasion, or celebrate a special event of your own.

 

Jubilee 'High' Afternoon Tea Menu

A glass of Gin Champagne Fizz

Sandwiches with classic fillings
(including smoked salmon and cucumber, ham and mustard, egg and cress)

Our very own Jubilee trifle

A strawberry tart

Slice of Victoria sponge

Piece of Royal iced fruit cake

Selection of Twinings Teas

Refreshing Pimms cocktail

For just £30 per person (payable at time of booking)

Advance booking is essential, payment taken at the time of booking. To get this offer simply click above.

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